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What we do

In a world where soil fertility, plant biodiversity, and nutrient density are in decline, regenerative agriculture is crucial to a more sustainable future.

The Farm Kitchen is on a mission to inspire a new generation of foodies with the yummiest plant-based food on earth made using fresh in-season ingredients harvested by local farmers.

We do this in three ways

KOOK WORKSHOP
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LUNCH & CATERING
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FARM EVENTS
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WWD 1 - The Farm Kitchen
Discover Adopt a Hectare™
a world-first sustainability program

To help companies in the Netherlands deliver their Sustainably Development Goals (SDG), we developed the Adopt a Hectare™ program.

We are inviting companies to register their interest in what is a world-first sustainability program grown in the Netherlands.

Register your interest
Our circular model is how we connect good soil, good food, and good people

Everything we do at The Farm Kitchen – from plant-based workshops to pioneering Adopt a Hectare™ is to reconnect us back to nature.

From soil to food to people, The Farm Kitchen serves Earth’s Own Cuisine so everyone can grow, eat, love, and repeat.

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WWD 2 - The Farm Kitchen
“Our purpose is to reconnect with nature through good soil, good food, and good people to enrich life.”
Loving mission - The Farm Kitchen
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